Roppongi Hills... Big Bold and Eight-Legged Bronze?

 19th August, 2010 - After our fill of celebrity (Julia Roberts, why don't you write to me?), we had a bit more of a look around TV Asahi studios, though at that time of night, there wasn't much to be seen except for a faux-faux-Eiffel Tower (ok, Tokyo Tower might be taller, but will never quite capture the same feeling).



Right next to TV Asahi is the rather delightful surprising Mori Garden... snuggled as it were amongst the glass and steel, and looking beautiful under the artificial Tokyo electric sun in Roppongi.

Side Note: Roppongi is the suburb name, and comes from the Japanese 六本木 which means "6 trees", from roku (六) which means 6, hon (本) or long-cylindrical counter and ki (木) trees.... so why isn't it called rokuhonki?... well, the Japanese in their wisdom realise that some things just don't quite sound right, so they soften the sounds to form roppongi. See Japanese is pretty easy. The history was that the area was actually famous for 6 pine trees, but they were successively killed off and finally the last 3 were destroyed in WWII. In recent times Roppongi has been more synonymous with partying (especially by foreigners)... although strangely enough it's also the home of quite a few foreign embassies as well.

Actually the name, Mori, is sort of well used around this development, commonly known as Roppongi Hills. Mori refers to Mori Minoru (of the Mori clan) and now billionaire building tycoon who constructed the 4 billion dollar development in Roppongi.... the 54 storey Mori Tower being the most dominant part of the development. Whislt Roppongi might have a bit of a mixed reputation, Roppongi Hills is quite a swank location to go out for Japanese, and it also offers a great observation deck (at a pretty pricey 1500 yen) as well as an art gallery and a great selection of restaurants (ranging from reasonable to very expensive).

Just in front of Mori Tower, and just coming out of the Subway Station you will be immediately taken by a very special embassador to Roppongi Hills. Maman. This amazing bronze sculpture which stands some 10m high, straddles the open plaza and entrance to the Mori Art Gallery. It was created by French artist, Louis Bourgeois (1911-2010) who actually intended it to represent the spider aspects of his mother (of all things); a weaver, clever, protector of the family... and of course Maman is the french word for mother. It is used here however to signify that Roppongi Hills was the centre of the social web of Tokyo. It's infuriatingly Japanese in both it's sheer oddity and yet undeniable charm. Though as a last note, the sculpture exists in about 8 or 9 different locations across the globe, so you might yet bump into Louis' immortalised mother on your travels.

Overall, I enjoyed our evening with T-chan's brother in Roppongi Hills - it's a great place to socialise, to eat, see a bit of culture, and possibly head out for a party afterwards. It's also a great place to view that other Tokyo attraction... you guessed it, the real faux-Eiffel Tower, Tokyo Tower. And this view is free.

By the way, Ebisu Garden Place is just a quick train ride away and another great place to socialise. Note - you might also see Ebisu spelt Yebisu... don't get confused, but it's also a name of a beer. Hmmmm Beer.....

And one of the best things to do when you're thinking of beer..... hmmm... is to enjoy a meal of Jingisukan, or Mongolian Lamb BBQ - which is a speciality of my adopted home of Sapporo. And indeed, when in Ebisu Garden Place, you should definitely pop into the Sapporo Beer Station for a Sapporo beer and a slab of bbq'd lamb. Two of my favourite things.

Hitting Yokohama's Chinatown - Till It Hurts...

18th August, 2010 - One of our favourite places to visit when in Tokyo, isn't even in Tokyo. Yokohama is a separate city that lies to the south/south-east of Tokyo, less than 50 kms away from the heart of Tokyo. And it's definitely one of the places I would recommend as a 1 day trip outside of Tokyo (with Kamakura being next on my list). In fact, you might have to be quite observant to realise that you've left Tokyo at all - as it's sprawl all the way there. Indeed, Yokohama is the second biggest city in Japan. Though it might seem you are escaping one megapolis for another, that's far from true. Yokohama has a much different vibe to it. This is the second time we've been here (the last was over seven years ago... check out here)

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The best way to get there is most probably on the JR Tokdaido line out of Tokyo Station (about 27 mins) and costs about 450 yen (or you can take it from Shinagawa Station for about 290 yen). Other alternatives are the Keihin Tohoku line (same as above, but slower) or the Tokyu Toyoko line from Shibuya. The best option likely depends on where you're basing out of, and where you want to go, as the train lines will serve slightly different areas.

Now - if you need a map around Yokohama... you need only look down. There's wonderful stylised maps (in the style of the Japanese man-hole cover artwork) scattered all over the city. And what more do you need than the one, sponsored by... er your local Telco...  By the way... if you're looking for a slightly more conventional map, then try the following pdf map from Yokohama Visitor's Guide.



One of the big attractions in Yokohama is the Chinatown, or Yokohama Chukagai... although it might seem incongruous to visit Japan, only to go to a Chinatown. It's the largest in Japan, and one of the largest fullstop (of course, not including just about anywhere in China) - and a well-travelled destination for many travellers to Yokohama.

Yokohama was actually one of the few prescribed trading centres in Japan, and a natural entry point for Chinese as well as other western traders - after the opening up of 1859. Things slowed down (for obvious reasons) during and after the war, but it remains a vibrant centre of Chinese culture, and importantly cuisine, in Japan today. There's not a great deal of real historical remnants to the city, having been mostly destroyed in the 1923 Great Kanto Earthquake, and then again during the fire-bombings of WWII. We'll touch on some of the cultural elements in a few posts...

Yet there remains a distinctly Chinese ambiance... even if it has taken on a bit of a kitsch over-tone. And don't get me started on very touristy souvenir shops...

Or the much more enjoyable (though still cliche) building architecture... 

Though some of the building detail work in the buildings was impressive...

There are definitely some odd things around as well... I still can't quite work out what these street markers were supposed to be (it's most probably obvious to everyone but me)... 

And somethings were just dramatic in their seemingly casual placement... not sure if this is the Feng Shui at work here. I certainly got some good energy from it (unlike the building it was attached to, which was largely falling apart).

 One of the things I love about Yokohama's Chinatown is the exuberant window displays... 

Though some left a little to be desired...

This actually reminded me a lot fo the lion foot that we came across on our last trip here.

One of the best reasons to come to Chinatown however is for the food... although I have to admit that we don't too bad in that area back in Australia either... But Chinatown here is in a whole other league. There's so many food places to visit...

Each of the restaurants just a little more colourful or different than the last. There was only one small problem however.... and this is one that I can't emphasise enough. Chinatown is VIRTUALLY CLOSED on Wednesdays. Ok - there's still a lot to do, but most of the restaurants that we wanted to visit were closed. This was not mentioned in our trusty Lonely Planet guide (or for that matter the Japanese guide that T-chan was using). Now that was a disappointment, as over-filling our bellies with glorious Chinese cuisine was one of the plans for the day. However, we adapted quickly enough (sweat running out of every pore will do that to you)... and grabbed a less than inspiring meal in a local cafe (which I might add had terrible service... but even then we weren't put off).

In fact, such was Yokohama's hold on us, that not even the weather put a dampener on our time...

Now, when we came here, it was (like most of Kanto's summer days) boiling wet. No - not boiling hot. It was too humid for that. Instead, we just boiled in our own juices. Bring plenty of money to buy sports drinks (aka Pocari Sweat etc). You'll definitely need them if you're travelling in the summer. Or you could always try a refreshing mango smoothie.... though I'm not sure if there were some 'special' ingredients in that drink...

The pictures definitely don't convey just how damn hot it was... and indeed it was so hot that the buildings were spraying their customers with water to keep them cool. At least I think that's what they were doing... and I think that was water... perhaps they were just for the greenery...

But the realities with are with a 3 yo, in the middle of summer, there was always going to be one way this was going to end. With Daddy providing some physical (more than moral) support.

But children are resilient... and 30 mins later, L-kun was running around like he had an infinite supply of energy. This, as it turned out, was directed mainly at a new game he'd discovered. Following in people's footsteps - indeed preferably before they got out of them. About 5 seconds after this photo was taken, L-kun's game ended abruptly when he stepped on T-chan's shoe and broke it. Let's just say she was hobbling most of the day before she could arrange a replacement.

Even walking around Yokohama in broken shoes, on one of the hottest days of Tokyo's hot 2010 summer, with most of the restaurants closed wasn't enough to spoil the day for us.... We love you, Yokohama's Chinatown - even when it hurts... which T-chan's feet were starting to do. And whilst it wasn't the best start to the day, it was a great day, and we had a lot of fun - which we'll go into in more detail over the next few posts.

Grilled (Tourist) Meat in Musashi-Koyama

17th August, 2010 - It was a hot, balmy Tokyo summer's night. And we had been enjoying our first afternoon in Tokyo, awaiting T-chan's brother (H-kun) to finish work and meet up with him at his home in Musashi-Koyama. The one thing you should know about work in Japan however, and especially in Tokyo, is that you shouldn't make too many plans regarding when people finish of an evening. As it turned out H-kun was stuck at work, and his fiance (S-chan) rushed in to help out. We met her at Musashi-Koyama Eki (train station), and quickly set out to grab some dinner. It was already well past 7pm, and we were getting hungry.... in Tokyo, things move at a fast pace and you do what you can when you can.

Now Musashi-Koyama's not necessarily a household name... but it's about 1.5 km from Meguro station on the Yamanote line (2 stops by the local Tokyu Meguro Line, and 3 mins). Not a bad place to live at all.

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First night in, we thought we'd have something simple for dinner. Yakitori (grilled meat/chicken) is always a great way to start an evening. S-chan took us to a small place just around the corner. Very convenient. Whilst L-kun had met S-chan before, he was still being a little bit coy. Still... the way to any boys heart is through his stomach (and of course presents).

That yakitori-ya was nice decorated in a rustic theme. The one thing I like about Japanese interior design is when it turns towards more naturalistic materials and structures (as compared to the countless pre-fab and concrete designs that are also common). Of course, this is often used as facade only (hiding the fact that it's really cheaper building materials deep down that's holding the place up). I especially love the look of rough hewn wood... but I digress... 

I have to say that whilst the place had the ingredients of a normal yakitori-ya, it didn't take long to realise that this was perhaps a little more up-market than the normal place you'd find nestled in a busy Japanese street. And to be honest I normally think of yakitori as being a cheap meal (except in our home in Adelaide, where it's treated like haute cuisine and comes at a premium price... silly Australians). So with that in mind we got stuck into ordering...

We ended up buying lots of little dishes... below are just a small sample of them... yummy. I love yakitori (in all it's forms, flavours and associated dishes). Hmmm... I'm getting hungry again!...

Sarada pasta entree (served with the drinks)

Uzura-no-tamago (quail egg)

Asupara-bacon (Asparagus, bacon drenched in cheese)

Chicken yakitori with spring onion

(left) buta or pork, and (right) tsukune or chicken mince-balls

Needless to say that we ate dish after dish - and before long I had given up taking photos. Even though it was a stinking hot day, we certainly had our appetites! And as it was our treat, we could enjoy heartily. Of course, until it came to pay the bill. I did say it was a little upmarket didn't I... and the bill reflected that. Still, it may not have been cheap street yakitori, but  it was delicious nonetheless. It was fitting that we should have enjoyed grilled meat, after becoming grilled tourists for most of the afternoon. Kind of cannibalistic if you think about it.

After a lovely dinner we headed back to H-kun's mansion...ok strictly speaking it's a manshon... in Japan a manshon simply means an apartment. Sorry to disappoint. This should not to be confused with an 'apaato' (apartment) which is generally a more temporary construction, smaller building... I think... it's all too confusing really. I guess words sometimes just don't quite make the transition between languages.  Anyhow - it was nearing 9pm and the streets of Musashi-Koyama were amazingly quiet. To be honest, I had expected (given how central it was, and the fact it was in the middle of summer) for the streets to be alive with people. It seems that the heart-beat of Tokyo isn't too dissimilar to any other city when you get down to it. It also showed that you could find suburbia in even the biggest of megapolis.

It was a hot night that night, and our trip to Tokyo had only just begun... and finally by about 11pm H-kun arrived home after a typically long day at work. It was good to catch up with him, but we also knew that he'd be busy for most of our stay in Tokyo. Such is the curse of working in Japan.

Izakaya Dining Through Time In Sapporo

13th August, 2010 - One of the fun times we have whenever we go back to Sapporo is when catch up with my wife's best friend, T2-chan. We always try to find somewhere a little different to go. Of course, Sapporo's well known in Japan for having some of the tastiest food... comes from the beautiful farm lands, and wonderful seafood. So dining out in Sapporo's always pretty good. This night we certainly found an interesting new izakaya to eat at - good food, but so much more into the bargain.

Cultural note: izakaya are a Japanese equivalent of a pub, where people go to eat, drink and be merry. It's often associated with the purchase of lots of small tapas style dishes that are shared around amongst the group. They can often be quite raucous affairs, but there's a growing trend for more upmarket izakaya as well for smaller groups and dates.

First thing - off to Suskino. Sapporo's night-time entertainment heart. And if you're a young adventurous guy, this is also the seedy part of the city. At least at night (during the day it's unrecognisable). As for me... No longer young - and was I ever adventurous? Still, there's plenty to do here - and eating's one of those things. 

Head to the Hikaru Building - the one with great big Sapporo beer STAR sign, and find an elevator to the 8th floor.

The place we were visiting is called : "Yume ya kyou koi shizuku"... a bit of a mouthful and is hard to translate into English... one translation might be the Falling Dreams of Kyoto Koi Restaurant. Even my wife doesn't know exactly the best way to translate. This is part izakaya, part historical wonderland... as you leave the elevator, and are greeted by a torii walkway, you know you're in for an interesting dining experience.

Inside there's a range of different dining rooms, each leading off a nice open space, with it's own faux bridge... of course. We selected one of the booths.... my stomach had already been alerted by my eyes that it was time to get ready. Juices started flowing.

It may not be quite an authentic edo-era izakaya... but you can at least feel like your definitely in Japan. Even if it's a post-card version.

The menu is very Japanese, and a combination of some more exotic dishes, and some classic izakaya fare. And the good thing is that they cater for English speakers as well. I wouldn't say that this is a tourist-specific place however - so you don't need to worry about hammy-ninja's flying out from holes above your head. It's targetted more as a date-spot than a tourist trap.

Here's just a few of the dishes we selected... yaki-mentaiko (grilled spicy tarako)... tarako is salted roe or fish eggs. This was for me the stand-out surprise for the night... it was really delicious. There was a hint of citrus/lime in the accompanying relish. Really complimented the dish.

We also went some old favourites - chicken was the theme... and whilst the teryaki-style chicken would be familiar... but perhaps people would be much less familiar with nankotsu. My wife calls it "chicken bones"... which may not sound overly appealing, but it's not really bones at all. It's actually chicken cartilage. Ok about now you might be thinking that doesn't sound that appealing either. But this is deep-fried nankotsu karaage, and it's my must-have dish whenever I visit an izakaya. If you haven't had the pleasure, ask for it next time you can. I just wish I could buy it here in Adelaide.

Another dish that we love, that my wife introduced me to, is gyutan or beef tongue. Ten years ago I would never have eaten beef tongue. I was quite a sensitive young man.... ?;-)  Now whilst we love gyutan a lot, I have to say this was the one dish that disappointed during the evening. Really too thick, and there's one thing about eating tongue, if you eat a big chunk it's pretty well like you might expect it to be. Chewy. Apart from the thickness of the cut, the taste was nice. Zannen! What a shame.

For something a little lighter, we tried some tempura vegetables as well.

And  yaki-soba, or grilled soba noodles. A balanced meal.

So we had a great evening... though this was just the start of the night out. My wife T-chan and I always enjoy our evening escapes into Sapporo when we get the chance. And this is where my lovely wife makes a cameo performance... her hair isn't quite as camera-shy as the rest of her!

And this izakaya was a good evening out. Food wise it definitely wasn't the best we've had, but for an overall experience (something different) it more than met our hopes. If you're a tourist in Sapporo, and you'd like to visit a more stylised izakaya then I'd definitely recommend this one. 

Prices weren't excessive, with dishes costing around 300-700yen typically... so a night out for a group of three might come up to 3-4,000 yen per person (if you don't drink much that is). Still, you get to enjoy the ambience of the place for free...

Address:

Sapporo Central South West 3-1-1 4 3, Hikaru Bldg, 8F

Tel: 011-522-1650

Opening hours: 5pm to 11:30pm

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We'd love to hear any dining experiences you've had in Sapporo... so drop us a line, or leave a comment!

This is my submission for the November's Japingu J-Festa Theme... it's been a little longer than expected between contributions! Enjoy the other contributions when it goes live, and check out some of the older themes.